Menu at Avalon Restaurant & Cocktail Bar

Spring Rolls – Homemade Spring Rolls with chicken, fetta, pine nuts & rice vermicelli, served with a lime coriander chilli dip – A$20.00

Rosti Potato – Rosti Potato - grated potato and onion pancake, served with mustards & salad (v)(gf) – A$18.00

Oven-Baked Camembert – Oven-Baked Camembert, topped with a walnut, almond, cranberry, pistachio crumble, served with caramelised onion jam and toast (v) – A$34.00

Halloumi and Spinach Cigars – Halloumi and Spinach Cigars, wrapped in filo pastry, served with a cucumber and mint yoghurt (v) – A$20.00

House-made Hummus – with olive oil, lemon and za'atar crusted flatbread – A$18.00

Warm Marinated Mixed Olives – with feta cheese – A$12.00

Chicken Fillets – Chicken Fillets, pan-fried with a lemon segment & Dijon mustard cream sauce served with rosti potato & salad (gf) – A$37.00

Oven-Baked Atlantic Salmon – Oven-Baked Atlantic Salmon Fillet coated in black wattle seed with a horseradish dill cream sauce, big chips & rocket & apple salad (gf) – A$37.00

Eye Fillet Steak – Eye Fillet Steak with a walnut crust & horseradish cream served with big chip potatoes (or potato gratin) & mushrooms in a redcurrant jus (gf) – A$42.00

Slow Roasted Lamb – wrapped in bacon, garlic & thyme, with a red wine & lime glaze, Paris mash and seasonal vegetables (gf)(df) – A$38.00

Oven-Baked Rosemary and Parmesan Polenta – Oven-Baked Rosemary and Parmesan Polenta, with a tomato, mushroom, olive & eggplant ragu, topped with goats cheese, served with salad (v)(vg) – A$34.00

Pulled Beef Croquettes – Pulled Beef Croquettes *served with rosti potato and a mushroom, basil cream sauce, and pickled cabbage – A$36.00

Seared Duck Breast – Seared Duck Breast with a citrus, orange liqueur reduction, carrot and ginger puree, with rosemary potatoes and vegetables (gf) – A$40.00

Crumbed Eggplant – served with mushroom, basil cream sauce or tomato, mushroom and olive ragu, rosti potato and salad (v) – A$36.00

Pan-fried Barramundi – with warm potato salad, herb and tomato salsa and green beans – A$38.00

House Made Meringue – House Made Meringue with berries and cream (gf) – A$16.00

Baked Creamy Licorice Cheesecake – Baked Creamy Licorice Cheesecake with berries and ice cream – A$18.00

Banana Caramel Tart – Banana Caramel Tart topped with grated chocolate and ice cream – A$18.00

Chocolate Truffle Cake – Chocolate Truffle Cake with chocolate sauce and ice cream (gf) – A$16.00

Date and Apricot Pudding – Date and Apricot Pudding with warm caramel sauce and ice cream – A$18.00

Lemon Myrtle Cheesecake – with macadamia praline and cream – A$18.00

Cherry and Chocolate Tart – Cherry and Chocolate Tart with cherry jam, berries and sorbet (or ice cream) (gf, vg) – A$18.00

Spaghetti with Napolitan sauce – Spaghetti with Napolitan sauce served with garlic bread and parmesan – A$18.00

Chicken and Feta Spring Rolls – Chicken and Feta Spring Rolls served with salad and tomato sauce – A$18.00

Grilled Chicken and Wedges – Grilled Chicken and Wedges with salad and tomato sauce (gf) – A$18.00

Hand-Cut Wedges – Hand-Cut Wedges with tomato sauce – A$12.00